I'm Be.

This is a blog about my life in Charlotte. I am a wannabe fire eater, compulsive reader, secret artist, beginner gardener, ninjalike organizer, and TERRIBLE speller.

Friday, December 11, 2009

SkippyJon.

As embarrassing as it is, I am finally getting around to posting about the TootToot's birthday.
Which was over a month ago.

ahem.

Each year we select a theme based on her favorite book of the previous year. This year was SkippyJon Jones. He is a Siamese cat who thinks he is a Chihuahua. It is pretty funny.



We decorated the house like a Mexican Fiesta and, true to the story, had lots of beans. Black beans, refried, jelly, french...and the list goes on. We had a taco bar and for dessert, I made a cake to look like a sombrero. Ole!

















Nora received some wonderful gifts, but the big hit was the pick Jeep from her grandparents. If this is any indication of her driving style later in life SHE WILL NEVER BE ALLOWED TO GET A LICENCE!



As a favor, everyone got to take home a homemade chocolate bandito mustache lolly. We had a ton of fun posing for pictures with those.









Monday, November 2, 2009

BOO!

Halloween 2009 was great. We had our annual Dead Person Ball and the costumes were AMAZING!






The Colorado Ball Fiasco and Tim and I dressed as Dorothy and Sophia from "Golden Girls".












Two Janis Joplins and an Octoberfest/ vampire couple.









Billy Mayes...complete with OxyClean.













Don Ho...









The food....






Bob Ross, painting his "happy little trees, and the spider lady.











Red Riding hood, the Wolf and Minnie Mouse....Sacajawea and Kangaroo (aka Nora)

Mary (I can't find my picture of her with Jesus)



Nora singing Karaoke (she kicked butt on Queen's "We Will Rock You". I am serious.)


Friday, October 30, 2009

Seattle II.

More Pictures....









Thursday, October 29, 2009

Seattle.

I know I will need to write about the trip....but I am tired. So, for now, all I will say is it was awesome. I loved seeing the family, especially my thither.
And now for some pictures:





Thursday, October 22, 2009

Eh.

I am a sucky blogger.

I had such aspirations at the onset....

I wanted to be the first blogger to win the Nobel Peace Prize.

I wanted to have movies based on my witty and touching blogs. I figured Angelina Jolie could play me.

I wanted my blog to bring sound to the deaf and sight to the blind.


Instead, on the RARE occasion I do blog, you are subjected to veiled poop references and restaurant reviews.


Eh. C'est la vie.

Saturday, October 3, 2009

Amelie's.

I am a francophile. I always have been. I love the french language, french cooking, french toast, french anything. So, when I found out about the new french bakery in town I was a little excited (truth be told I jumped up and down.) Beau and I made it up there a few weeks back and sampled some of their pastries, which were DELICIOUS, but I fell in love again this past week when I ate lunch there.


Suz and I had a BFF day (more on that later) and I convinced her we should eat at Amelie's, not that it took that much convincing. :)


When you first step into the building, you can't help but immediately press your nose up against the two glass cases full of the most beautiful pastries, macaroons and mini cakes.

Once you stop salivating like Pavlov's dogs, you notice the menu with wonderful things like fresh soups, salads and tartines. Do not be afraid of the french word "tartine"...it is the equivalent of an open sandwich.


Both Suz and I settled on a tartine and a cup of the tomato and crab soup. I ordered the portobello and leek tartine (below), while she had the ham and Gruyere.
Although we were mid sentence when they placed our food in front of us, we didn't speak another syllable until our plates were clean. IT WAS THAT GOOD! I swear, my mouth is watering just thinking about that meal.


*drool*



Sorry, let me get back to the story.
The soup was wonderful and full of unexpected touches. Crab in tomato soup is a bit unusual by itself, but they combined it with lemon zest and capers. The zest added a real brightness and the capers were briny and very well matched with the rest of the soup.

We, of course, also got some sweet treats to-go that were so good we almost got into multiple accidents while Suz tried to shift her car AND eat.

Aside from the wonderfully classic yet creative food, the decor in Amelie's is worth seeing. I suppose it is best described as Parisian Flea Market. Lots of fabulous re-purposed stuff. And, for any of you cooks/bakers out there, you will lust after the main chandelier. It is a collection of stainless steel utensils and totally amazing.


So, moral of the story?
GO! GO NOW...especially since they are open 24x7. Yes, ALL DAY EVERY DAY! Hooray!





Wednesday, September 23, 2009

Opinion.

Okay, here it is. This is what happens when I pick up a sample of paint and don't have TV to distract me.
What do you think? Seriously, I can take it. Is it weird?
(we are planning on tiling the slate to look a bit darker. The gray isn't working for us)